In a recent episode of the popular talk show, The Graham Norton Show, host Graham Norton brought a dose of laughter to the audience with a hilarious discussion about restaurant menu fails. As the conversation unfolded, the guests and audience couldn’t help but chuckle at the absurd translations found on foreign menus.
Norton began by humorously mentioning how dining in foreign restaurants can be a risky adventure, especially when it comes to deciphering poorly translated menu items. He painted a comical picture of a scenario where diners struggle to understand the menu and are left puzzled. Norton jokingly suggested that one might come across unusual dishes like the “sausage and the father-in-law,” leaving everyone wondering what culinary creation that could possibly be.
The laughter continued as Norton introduced guests to the concept of “hand-shredded ass meat.” The quirky name of this dish left the audience in stitches, and Norton playfully questioned if anyone wanted a second helping. Imagining what wine would be best paired with such a dish, he whimsically speculated on the wine pairing options.
As the segment progressed, Norton highlighted an instance of lazy translating, showcasing a menu item simply labeled “cow something.” This amusingly vague description left everyone perplexed about what exactly was on offer. Moving onto dessert, Norton pointed out the equally hilarious options of a bowl of nuts with “scum” and strawberries with “scum.” Guests and viewers couldn’t help but laugh at the idea of incorporating such an unappetizing term into a dessert menu.
Delighting the audience until the very end, Norton shared a menu item that truly pushed the boundaries of taste: “chocolate puke.” The concept of indulging in a dessert that evokes images of regurgitated food was both amusing and eyebrow-raising.
This lively conversation about restaurant menu fails on The Graham Norton Show reminded viewers of the hilarity that can arise from poor translations. With Norton’s wit and the guests’ infectious laughter, it was clear that even in the world of dining, entertainment knows no bounds. So next time you find yourself abroad, keep an eye out for these unintentionally humorous menu items, and remember to approach foreign menus with a sense of adventure and a penchant for the unexpected.
