Danny Trejo, known for his roles in films such as "Heat," "Spy Kids," and "Breaking Bad," made a recent appearance on "The Late Show with Stephen Colbert." In addition to being an actor, Trejo is also a restaurateur and a cookbook author. During his time on the talk show, Trejo showcased his cooking skills by making agua fresca and danger dogs with Stephen Colbert.

Trejo began by making agua fresca, a non-alcoholic drink featured in his book "Trejo's Cantina." His reasoning for including non-alcoholic drinks in his restaurant is that many people prefer not to drink and don't want to explain their choice. The recipe started with blending watermelon, followed by the addition of sugar and fresh lime. Trejo even went the extra mile to prove the freshness of the lime by squeezing it right in front of the audience. To add a spicy kick to the drink, Trejo used a small spoon of a special mysterious spice mix from his grandmother. Finally, ice was added, and the mixture was blended together.

Next, Trejo introduced the talk show host to "danger dogs," a term used for hot dogs wrapped in bacon. He explained that hot dogs are often considered dangerous because their ingredients remain undisclosed. Colbert jokingly referred to the recipe as a "cry for help" as they wrapped the hot dog in bacon. The combination of the hot dog and bacon cooked to perfection, resulting in a mouthwatering treat.

Throughout the segment, Colbert and Trejo engaged in a lighthearted and entertaining conversation. Trejo shared his journey from being a former "bad guy" to embracing his role as a "thug that hugs." He expressed his love for hugging people and spreading positivity.

As they continued preparing the danger dogs, Trejo mentioned how he often helps others and explained how he got involved with a movie project. He named the film "Badass" after the director approached him for a title suggestion. Trejo emphasized his preference for good food and his aversion to processed foods. Additionally, he drew a comparison between a hot dog and a taco, claiming that anything can be transformed into a taco at his restaurant, including cauliflower.

The segment concluded with a humor-filled discussion about Trejo's fit physique, demonstrated by a picture on the cover of his book. Colbert couldn't help but point out that Trejo is 78 years old and asked if his physique was a result of eating bacon-wrapped hot dogs. Trejo humorously responded by attributing his energy and productivity to having two versions of himself, as seen in a wax figure at Madame Tussauds.

Trejo ended the segment by mentioning a crystal mine in Arkansas that his girlfriend introduced him to. He shared how crystals bring good vibes to his home and encouraged the audience to remember the positive energy they emit.

Overall, Danny Trejo's appearance on "The Late Show with Stephen Colbert" was both entertaining and engaging. From showcasing his culinary skills to sharing anecdotes about his life, Trejo brought his charm and humor to the talk show stage. Fans of Trejo's acting and cooking ventures would certainly enjoy his enthusiastic presence on the popular late-night show.