Fresh off her first-place finish in the Easy-Bake Oven 2003 Baker of the Year contest, nine-year-old Olia Wall appeared on The Ellen Degeneres Show to share her winning recipe. Hailing from Chapel Hill, North Carolina, Olia wowed the audience with her adorable charm and culinary skills.

During her appearance, Olia prepared her award-winning recipe for a “Marshmallow Cloud on a Heart” using an Easy-Bake Oven. As she demonstrated the process, Ellen couldn’t help but engage in some playful banter, commenting on Olia’s long hair and joking about baking in her pants.

Despite Ellen’s humorous distractions, Olia remained focused and skillfully mixed the ingredients. She showed off her expertise and confidence, revealing that she has been baking for five years, despite being only nine years old. Olia’s passion for baking started when she received an Easy-Bake Oven, and from there, she discovered her talent and love for the culinary arts.

As Olia diligently mixed the ingredients with her hands, Ellen marveled at her dedication and lack of fear when it came to getting her hands dirty. It was evident that Olia’s talent extended beyond the Easy-Bake Oven, as she also cooked with a real oven and had experience making burritos.

In addition to showcasing her baking skills, Ellen surprised Olia with the news that the Four Seasons Hotel was naming a dessert after her for an entire year. The excitement in the studio was palpable as everyone celebrated Olia’s accomplishments and future success.

Finally, after the batter was prepared and the M&Ms were crushed, Olia placed her creation in the Easy-Bake Oven. The result was a beautiful and delicious-looking Marshmallow Cloud on a Heart. Despite Ellen’s skeptical remarks, Olia proved that she had a talent for both baking and presentation.

To conclude the segment, Ellen encouraged the audience to check out Olia’s recipe on The Ellen Degeneres Show‘s website. It was clear that Olia’s appearance left a lasting impression, and with her baking skills and charming personality, there’s no doubt that she has a bright future in the culinary world.

In summary, Olia Wall‘s appearance on The Ellen Degeneres Show showcased her talent as a young baker and her winning recipe, titled “Marshmallow Cloud on a Heart.” Her passion for baking, combined with her adorable personality, created an entertaining and memorable segment. It’s no wonder that the Four Seasons Hotel was inspired to name a dessert after her. Stay tuned for more exciting moments on The Ellen Degeneres Show!

Originally aired on October 29, 2003